Guatemalan Natural Decaf

A two-time award-winning decaf coffee, one of our absolute favorite decafs. Try brewing it as espresso, too!

Full bodied, bright, nutty and sweet, melon fruits, with hints natural vanilla

Origin: Guatemala

Process: Natural, Swiss Water Processed

Roast Level: Medium

The Swiss Water Process is chemical-free decaffeination process that naturally removes caffeine while ensuring the integrity, taste, and quality of the coffee beans for an optimal sipping experience.

Ingredients: 100% Specialty Grade Arabica Coffee